Monday, February 23, 2009

Chicken and Broccoli Alfredo

What ya need:
1 lb skinless chicken breast cut into cubes
2 cans of cream of mushroom soup
1 c of milk
1/2 lb of linguine noodles
1 c of frozen broccoli
Parmsean Cheese
2 tbsp butter
Prepare the linguine as directed on package. Add broccoli the last few minutes. Heat butter on skillet add chicken and cook until it's browned and well cooked. Stir often. Stir in the soup, milk, cheese, black pepper and linguine mixture. Cook until mixture if hot and bubbling. I added some more Parmesean on top.






Chicken Green Bean and Stuffing Casserole

My kids don't care for this too much, but my DH and I LOVE it! My friend Linz made this and brought it to us when we had our youngest daughter.

What ya need:
2 cups cooked cubed chicken breast
2 cans cream of chicken
2 cans green beans, drained
1 pkg of Stuffing or bread crumbs
1 cup of cheddar cheese

Preheat oven to 375

In a bowl combine chicken, soup, green beans and salt and pepper if desired. Mix well and set aside. Prepare Stuffing as directed on package.
Spoon chicken mixture into 9X13 pan. Top with stuffing and sprinkle cheese on top.
Bake covered for 30 min.


Before topping it with stuffing:




Added stuffing and cheese:



Final Product..YUM!

Tuesday, February 10, 2009

Soapapilla Cheesecake

2 cans of crescent rolls
1 1/2 cups sugar
1 teaspoon vanilla
1 teaspoon cinnamon
2 (8 oz.) packages cream cheese, softened
1 stick butter




Preheat oven to 350F. Press 1 can of crescent rolls into bottom of 9 X 13 inch pan. Mix cream cheese, 1 cup sugar and vanilla until creamy. Spread over rolls in pan. Cover with other can of rolls. Melt butter and stir in rest of sugar and cinnamon. Pour over top. Bake for 30 minutes. Can be served warm or room temperature.
Before:
After: I am not sure why it kinda exploded on the sides of my casserole dish this time, it doesn't normally do that! :o)

Saturday, February 7, 2009

Lasagna

I got this recipe from my friend Dawn
What ya need:
1 lb hamburger meat
2 cans Spaghetti Sauce
1 pkg lasagna noodles
1 container ricotta cheese
1 pkg mozzarella cheese


Brown hamburger meat. Drain and add spaghetti sauce. Boil noodles in dutch oven. Mix ricotta cheese and mozzarella cheese together in seperate bowl. Then layer starting with meat mixture, noodles, cheese mixture. Top with parmesean cheese. Cook at 350 for 30 minutes.